Robert joined the Polo Fields in 2016. Robert has over 10 years of hospitality management experience. Formerly our Executive Chef, in 2019 Robert transitioned to General Manager. He is dedicated to enhancing all the club has to offer and sharing your passion for the exceptional membership lifestyle.

Joined the Polo Fields in 2018. Tracy is responsible for our Accounting & Human Resources Departments.

Michael joined the Polo Fields team in early Fall of 2020. He began his career at a young age doing seasonal work on greens and fell in love quickly with the job. Michael earned his degree in Turf Management from Michigan State University. With over 20 years of experience, Michael looks forward to providing you with the best golf course experience possible.

Eric joined The Polo Fields team in 2015. With more than 10 years in the golf industry, Eric oversees all golf operations and club memberships. Whether you are an existing member or new to our family, Eric is here to ensure you have the best membership experience.

Bob joined The Polo Fields in 2017. Bob has over 20 years of experience in the hospitality industry. He is responsible for all food & beverage operations.

Tom is from Tecumseh and attended WCC for culinary arts. He has worked in the culinary industry for over 10 years. His focus in on elevating country club cuisine, and using the freshest products available.

Chelsea has been with The Polo Fields since 2010. Chelsea has worked in a variety of departments including Food & Beverage and now sales. Her responsibilities include facilitation of special events and club communications.